I LOVE these Be-Ro flapjacks; I've got the 40th edition book but the recipe for flapjacks just isn't as good as the original one in my mum's tattered and old copy. I always add extra syrup too and they go quite gooey and chewy.
I made a second batch to give to my boyfriend and put dessicated coconut in them as my gran mentionned that she had a Hairy Biker's flapjack recipe with coconut in that was nice. Its a really subtle taste but its kind of fun!
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