22 January 2011


I made these 'jumbles' biscuits (named as you add whatever you have in the cupboards to the basic biscuit) using a recipe from the 'Great British Book of Baking' - the recipe said it made 16, as usual I made them too big I think so only got 12 from it.

I blob them up too big too so they end up over cooked on the edges in the time its taken the thick middle to cook, must remember this next time as I made the same mistake when I made the Hummingbird oat and raisin cookies a few weeks ago.

All the same, they taste good, I've managed to eat 3 despite being on a no-carb diet.  Nice work.

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